Kitchen items required
1. Mug - MugsbyDionne.com
2. Blender
3. Measuring spoons
4. Spoon
5. Knife
Ingredients
* 40g of Oats
* 1/4 tsp of baking powder
* 1/8 tsp of baking soda
* 1 tbs of chocolate spread
* 5g of 100% pure cocoa powder
* 2 tbs of plain fat-free plain Yoghurt
* 1/2 tsp of vanilla extract
* 1.5 tbs of sweetener
* 1 egg white
Instructions
* Add the oats to a blender and blend until fine
* Add the baking powder and soda and mix to combine
* Add the chocolate spread into a Mugs by Dionne mug
* Microwave for approx 20 secs
* Add the cocoa powder, yoghurt, vanilla extract, sukrin and egg white and mix till a smooth
* Add the oat mixture and stir until all ingredients are combined Microwave for 1 minute and 25 secs
* Allow to cool slightly and then carefully use a knife or spatula and run it along the outside if you wish to remove cake from the mug.
* Serve with berries and yoghurt
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